Gomen (Mustard Greens) [1 set]

The goman vegetable (Brassica carinata) is a nutrient-dense, edible leaf from the mustard family, typically cultivated for its dark green foliage and peppery flavor. Originating in the Ethiopian Highlands, it is widely used worldwide in traditional sautés, stews, and side dishes, commonly treated as a hearty staple despite being botanically classified as a leafy cruciferous vegetable.