Br1,250.00
Full-grown, robust, and flavorful. A complete 7–12 kg whole goat.
The premium beef is a nutrient-dense, edible protein from the bovine family, typically cultivated for its exceptional tenderness and low connective tissue. Originating from select primal cuts, it is widely used worldwide in quick sautés, steaks, and traditional Tibs, commonly treated as a gourmet choice despite being botanically classified as red meat.
Traditional, rich, and flavorful. Perfect for authentic specialty broths.
Whole, succulent, and versatile. The perfect centerpiece for family roasts.
Juicy, flavorful, and dark. Best for slow cooking and grilling.